Butter Fat
Ingredient
Last update date: May 23, 2024
Butter fats constitute high density lipoprotein (HDL) cholesterol which is considered as good cholesterol. The omega-3 fatty acids in butter also lower the level of omega-6 fatty acids and thereby reduce the risk of heart diseases.
Ariso Intelligence
Looks clean but limit it's use
Generally, the ingredient seems OK to consume but avoid having it frequently.
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