Acidity Regulator (Potassium Hydrogen Carbonate)
Ingredient
Last update date: May 23, 2024
Acidity Regulator - Potassium hydrogen carbonate is used purely as a base in foods to regulate pH. It is used by pharmaceutical companies as a source of potassium. It exists as a white powder or as a colorless solid crystal.
Ariso Intelligence
Looks clean but limit it's use
Generally, the ingredient seems OK to consume but avoid having it frequently.
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