Acidity Regulator(INS 501 (ii)) is a white, crystalline substance. It is manufactured by passing carbon dioxide through a potassium carbonate solution. It is widely used to regulate the pH of food products.
Looks clean but limit it's use
Based on your Medical Conditions
Based on your Allergies/intolerances
Based on any other eating preferences you have
Know the real truth about your food. Stay informed and healthy, for free.
Certified nutritionists trust our food recommendations. Safe to say, so can you :)