INS 414 - Acacia gum is not just a food additive for the food and beverage industry. It functions as a natural emulsifier, stabilizer, texturizer, and as source of fibre.
Looks clean but not Recommended
Based on your Medical Conditions
Based on your Allergies/intolerances
Based on any other eating preferences you have
Know the real truth about your food. Stay informed and healthy, for free.
Certified nutritionists trust our food recommendations. Safe to say, so can you :)