Stabilizer (Ferrous Gluconate)
Ingredient
Last update date: May 23, 2024
Ferrous gluconate or iron (II) gluconate, with iron in the +2 oxidation state, the colour retention agents are food additives that are added to food to prevent the colour from changing. Many of them work by absorbing or binding to oxygen.
Ariso Intelligence
Looks clean but limit it's use
Generally, the ingredient seems OK to consume but avoid having it frequently.
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