Edible Corn Starch
Ingredient
Last update date: May 23, 2024
Edible Cornstarch is a thickening agent often used to improve the texture of soups, sauces, marinades, and desserts. Each serving is high in carbs and calories but low in important nutrients like vitamins, minerals, fibre, and protein.
Ariso Intelligence
Looks clean but limit it's use
Generally, the ingredient seems OK to consume but avoid having it frequently.
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