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Ariso Recipes

Artisanal Sugar Figurines (Sakkare Achhu Variation)

Last update date: February 24, 2012
Be captivated by the essence of Artisanal Sugar Figurines (Sakkare Achhu Variation). This dish is an aromatic journey that tantalizes the senses, featuring Organic Sugar, Filtered Water. Beyond taste, it's a testament to the nourishing power of natural ingredients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

50 minutes.

Cuisine: 

Karnataka

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Contains Organic Sugar.

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How To Cook?


1

Artisanal sugar figurines (sakkare achhu variation), also known as "edible art," is a delightful creation that combines traditional craftsmanship with modern culinary artistry. begin by soaking the wooden moulds overnight or for a span of 5 to 6 hours, ensuring they are thoroughly moistened.

2

For silicone moulds, bypass the initial soaking steps.

3

As you embark on this culinary journey, assemble the mould pairs and secure them using gentle rubber bands, ensuring they're ready to embrace the artistic transformation ahead.

4

Your canvas is prepared; now let's craft the vibrant palette of flavors. the sugar solution is your medium, so soak 1 cup of organic sugar in 1/2 cup of filtered water for 2 to 3 hours.

5

Blend the sugar and water harmoniously, and then gently introduce this symphony to a saucepan over medium heat, initiating a graceful dance of transformation.

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