Disodium 5 Inosinate
Ingredient
Last update date: May 23, 2024
Disodium inosinate is used as a flavor enhancer, in synergy with monosodium glutamate (MSG) to provide the umami taste. It is often added to foods in conjunction with disodium guanylate; the combination is known as disodium 5_-ribonucleotides.
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Looks clean but not Recommended
Generally, the ingredient is not OK to consume.
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