Clam, green shell (Perna viridis)

• Protein

12.14 g

• Total Fat

0.98 g

• Energy

58.08 kcal

• Lauric Acid

0.00 mg

• Myristic Acid

42.42 mg

• Pentadecanoic

14.06 mg

• Palmitic Acid

185.00 mg

• Stearic Acid

42.78 mg

• Arachidic Acid

1.35 mg

• Behenic Acid

0.00 mg

• Lignoceric Acid

0.00 mg

• Palmitoleic Acid

57.16 mg

• Oleic Acid

18.53 mg

• Eicosenoic Acid

16.55 mg

• Erucic Acid

0.00 mg

• Nervonic Acid

0.00 mg

• Omega 6 (Alpha Linoleic)

19.74 mg

• Eicosadienoic Acid

2.38 mg

• Docosadienoic

0.00 mg

• Omega 3 (Alpha Linolenic)

0.00 mg

• Eicosatrienoic

0.00 mg

• Arachidonic Acid

41.76 mg

• Eicosapentaenoic

80.79 mg

• Docosapentaenoic

9.94 mg

• Saturated Fat

285.00 mg

• Monounsaturated Fat

92.24 mg

• Polyunsaturated Fat

263.00 mg

• Cholesterol

43.74 mg

• Histidine

2.42 g

• Isoleucine

4.44 g

• Leucine

6.43 g

• Lysine

4.12 g

• Methionine

3.62 g

• Cystine

1.30 g

• Phenylalanine

3.71 g

• Threonine

5.61 g

• Tryptophan

0.92 g

• Valine

4.92 g

• Histidine

4.80 g

• Isoleucine

4.46 g

• Leucine

7.29 g

• Lysine

8.11 g

• Methionine

6.07 g

• Cystine

14.31 g

• Phenylalanine

5.30 g

• Threonine

3.46 g

• Tryptophan

1.18 g

• Valine

5.15 g

• Alanine

4.44 g

• Arginine

6.21 mg

• Aspartic Acid

10.19 g

• Glutamic Acid

13.15 g

• Glycine

0.00 g

• Proline

8.87 g

• Serine

3.64 g

• Tyrosine

5.20 g

• Alanine

2.38 g

• Arginine

4.03 mg

• Aspartic Acid

1.56 g

• Glutamic Acid

6.74 g

• Glycine

0.00 g

• Proline

8.78 g

• Serine

7.13 g

• Tyrosine

4.72 g