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Tvak
Ingredient
Last update date: May 23, 2024
Tvak in Ayurveda and used in various ailments like flu, indigestion, edema and cough, etc. As per Ayurveda, its taste is pungent, sweet, and hot in nature. It is light, rough, penetrating and often recommended for people with the Kaphavata constitution.
Ariso Intelligence
Looks clean but limit it's use
Generally, the ingredient seems OK to consume but avoid having it frequently.
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