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Oligofructose
Ingredient
Last update date: May 23, 2024
Oligofructose is used to fortify foods with fibre. It has a sweet, pleasant flavor and is highly soluble. It improves the flavor and sweetness of low-calorie foods and improves the texture of fat-reduced foods.
Ariso Intelligence
Looks clean but limit it's use
Generally, the ingredient seems OK to consume but avoid having it frequently.
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