Natural Flavouring Substance - Butter
Ingredient
Last update date: May 23, 2024
Natural Flavouring Substance - Butter is rich in nutrients and beneficial compounds like butyrate and conjugated linoleic acid. High-fat dairy products like butter have been linked to a reduced risk of obesity, diabetes, and heart problems.
Ariso Intelligence
Looks clean but not Recommended
Generally, the ingredient is not OK to consume.
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