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Humectant Glycerol
Ingredient
Last update date: May 23, 2024
Humectant Glycerol helps oil and water-based ingredients mix to sweeten or moisten the final product. It can be also used to prevent ice crystals from forming in frozen foods, such as low-fat frozen yogurt, and ice cream.
Ariso Intelligence
Looks clean but not Recommended
Generally, the ingredient is not OK to consume.
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