Fine Oats Flour is freshly milled from whole grain oat groats, including all of the nutritious germ, bran, and endosperm without adding or removing anything. Oat flour is used to replace up to 20% of the flour in most baked goods for a unique flavor and increased nutrition.
Looks Clean
Based on your Medical Conditions
Based on your Allergies/intolerances
Based on any other eating preferences you have
Know the real truth about your food. Stay informed and healthy, for free.
Certified nutritionists trust our food recommendations. Safe to say, so can you :)